Webchuck verb [ T ] us / tʃʌk / chuck verb [T] (THROW) to throw something without giving it your attention: Chuck me the keys. chuck verb [T] (END) infml to end, give up, or leave … WebApr 5, 2024 · chunk in American English (tʃʌŋk) noun 1. a thick mass or lump of anything a chunk of bread a chunk of firewood 2. informal a thick-set and strong person 3. a strong and stoutly built horse or other animal 4. a substantial amount of something Rent is a real chunk out of my pay transitive verb 5. to cut, break, or form into chunks
Chuck Definition & Meaning Dictionary.com
WebApr 12, 2024 · Chuck verb. To place in a chuck, or hold by means of a chuck, as in turning. Chunk verb. put together indiscriminately; ‘lump together all the applicants’; Chuck verb. To bore or turn (a hole) in a revolving piece held in a chuck. Chunk verb. group or chunk together in a certain order or place side by side. WebJan 22, 2024 · One of the most economical categories of beef, the chuck refers to the neck, shoulder, and chest of the cow. Due to its location, chuck cuts tend to be packed with connective tissues, which can result in gristly meat. However, chuck steaks come from the top blade of the shoulder, which can produce some extremely tender meat if not … daily schedules for adults
Chunk - Idioms by The Free Dictionary
WebMachinery. to hold or secure with a chuck: A poorly chucked drill bit is neither efficient nor safe. Origin of chuck 2 First recorded in 1665–75; variant of chock; see chunk 1 Other … WebAug 9, 2024 · Beef chuck is a large primal cut that used to be a jumble of tough connective tissue, bones, and meat, some of which was used for roasts, and the rest went into the grinder. Today, however, this primal hodgepodge is yielding some subprimal pieces that are gaining an appreciative following among avid carnivores and chefs alike. Web1 day ago · How to Cook Chuck Roast. Preheat the oven to 325°. Heat oil in a Dutch oven, season both sides of the chuck roast, then sear both sides until browned. Remove from heat and add onion wedges around the roast. Then add the broth, wine, and herbs to the pot. Bring the liquid to a simmer on the cooktop, then cover and place in the oven. daily schedules for school-age children